BAKED GOOD PRE-ORDERS
Working with Elmo Baking for some time now - we're happy to offer his epic croissants and cookies via pre-ordering. You can also get to the pre-order page through the website, but get all the details here.
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NEW COFFES AND GESHA FOR FALL
We're still enjoying our El Salvadorian coffees - up next another natural, and also a washed from different regions, one from central El Salvador, and the other from the North West side, closer to Guatemala. Lastly another Guatemalan from Mataquescuintla - def read more about that project here. Your support in brewing these coffees helps bring these issues to the surface.
Also keep your eyes pealed for a lovely Guatemalans gesha, from Santa Clara, a farm well known for their focus on processing, resulting in very clean and uniform coffees. Brought in through West Coast coffee traders - the importers who also helped move the Guatemalan Mataquescuintla coffees.
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CURRENTLY
dom - Guatemala, Erick Pineda, Mataquescuintla wshd .
..next, Guatemala, Jorge de Jesus Zuleta, Mataquesquintla wshd
latif - El Salvador, El Naranjito El Batallon ntrl
...next, El Salvador San Antonio Amatepec ntrl
bare - El Salvador, Casa de Zinc hny
hiro - Costa Rica, Tarrazu, ‘Tito’ Monge hny
opus - Kenya, Kirinyaga, Kii factory wshd
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