ALL ARE WELCOME!
Friday, December 4, 6-7 pm, MOVING TOWARD OPENING DAY online event. Join General Manager Chris Roland to find out the latest update on construction and more as our Food Co-op gets closer to Opening Day! Click here to register.
Monday, December 7 & 21, 7:00 pm, FOOD CO-OP BOARD MEETING. You are welcome to attend our board meetings to learn more about the Food Co-op. Please email us at firstname.lastname@example.org if you plan to attend a meeting.
Wednesday, December 9, 6:00-7:00 pm, HEALTHY COMFORT FOODS FOR THE HOLIDAYS, online event. Sharon Bivins, a plant-based chef and nutritional consultant, will demonstrate favorite seasonal recipes. Your holiday celebrations may look different this year, but those at your table will enjoy Sharon’s fresh take on familiar comfort foods. Click here to register.
Thursday, December 10, 1:00 pm or 7:00 pm, FOOD CO-OP BOOK GROUP, online event. In December, the book group will read Food Rules by Michael Pollan. Please email Linda at email@example.com for information about participating.
Tuesday, December 15, 6:30-7:30 pm, FAMILY HEIRLOOM SEEDS - SAVING STORIES; PRESERVING BIODIVERSITY, online event. Interest in growing organic and sustainable gardens has skyrocketed during the pandemic. Join Ira Wallace as she shares stories of seeds and the gardeners who save them for traditional heirloom varieties. Click here to register.
Wednesday, December 16, 3:00-6:00 pm, WALKTHROUGH WEDNESDAY, 320 Jefferson Davis Hwy, Fredericksburg. Food Co-op GM Chris Roland will lead three tours of the store, at 3:00, 4:00 and 5:00 pm. For social distancing, the number of participants is limited. Email firstname.lastname@example.org to reserve your time.
Wednesday, December 23, 3:00-4:30 pm, ROGUE OYSTER POP-UP, 320 Jefferson Davis Hwy, Fredericksburg. Pick up delicious local oysters for your holiday celebrations! Click here to pre-order.
Visit the Food Co-op YouTube channel to see videos of past events!
IN CASE YOU MISSED IT: