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Saving Seeds - Dec 15!

WEDNESDAY, DECEMBER 2, 6:00-7:00 PM
ONLINE - REGISTER HERE

Travel plans on hold?  Family scattered to the four winds?  Join us for a highly interactive re-imagining of our green holidays. The focus will be on green gifts and celebrating together while apart. Bring your ideas to share. Moderated by Food Co-op sustainability volunteers Joni Wilson and Carmela Southers.


 
REGISTER FOR GREEN HOLIDAYS

MOVING TOWARD OPENING DAY

 
FRIDAY, DECEMBER 4, 6:00-7:00 PM
ONLINE - REGISTER HERE

Join General Manager Chris Roland to hear the latest update on store construction and other progress as our Food Co-op gets closer to Opening Day!

REGISTER FOR GM UPDATE

HEALTHY COMFORT FOODS
FOR THE HOLIDAYS

 
WEDNESDAY, DECEMBER 9, 6:00-7:00 PM
ONLINE - REGISTER HERE

Join plant-based chef and nutritional consultant Sharon Bivins as she demonstrates favorite seasonal recipes. Your holiday celebrations may look different this year, but those at your table will delight in Sharon’s fresh take on familiar foods: veggie pastitsio, green bean casserole, and Greek potatoes.

REGISTER FOR COMFORT FOODS

BOOK GROUP IS READING FOOD RULES

 
THURSDAY, DECEMBER 10, 1:00 PM OR 7:00 PM
ONLINE - EMAIL LINDA FOR INFORMATION 

BOOK GROUP INFORMATION

HEIRLOOM SEEDS - SAVING FOOD TRADITIONS & PRESERVING PLANT BIODIVERSITY

 
TUESDAY, DECEMBER 15, 6:30-7:30 PM
ONLINE - LINK COMING SOON!

Join Ira Wallace, gardening expert from Southern Exposure Seed Exchange, as she shares stories of seeds and the gardeners who save heirloom varieties like Cherokee Purple and Radiator Charlie's Mortgage Lifter tomatoes, as well as seeds from the African diaspora like Sokoyokoto African spinach and Callaloo greens, plus other seeds from Southern Exposure to help you honor our varied  heritages in your garden and on your table. Ira will explore how tradition, taste, place, and storytelling work to preserve biodiversity and regional food traditions.

JOIN THE FREDERICKSBURG FOOD CO-OP


NOW is the perfect time to join the Food Co-op.  When our community-owned grocery store opens, we will honor all of our Founding Co-op Owners on a special wall — our Appreciation Station. A Founding Owner is one who joins before the Fredericksburg Food Co-op opens its doors for business.  All are welcome to join the Co-op.
 
BECOME A FOUNDING OWNER
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